Food & Drink
Be More Vegan
Niki Webster
Format: Paperback
There's so much to love about the vegan life, so get Be More Vegan and start making a difference in the most delicious way possible!
A Long Stride
Nicholas Morgan
Format: Hard Cover
The remarkable history of how Johnnie Walker became the world's number one Scotch, a perfect gift for whisky fans.
The Little Book of Whisky
Orange Hippo!
Format: Hard Cover
Full to the rim with whisky-soaked wit and wisdom, quotes, facts and stats.
The Little Book of Gin
Orange Hippo!
Format: Hard Cover
Contains information on the history of gin, 'gindustry' stats and facts, top tipple tips and celebrity quotes; as well as how to make, taste, serve and drink gin alongside the best cocktail recipes.
A Cheesemonger's History of The British Isles
Ned Palmer
Format: Paperback
A celebration of cheese to go perfectly with your Christmas Stilton.
Hungry
Jeff Gordinier
Format: Paperback
A mouth-watering memoir of four years with Noma's chef-proprietor Rene Redzepi in search of the world's most thrilling food.
Magnolia Kitchen Design
Bernadette Gee
Format: Hard Cover
After the huge worldwide success of her first book, Magnolia Kitchen, Bets Gee brings us the spectacular Magnolia Kitchen Design focusing on the design elements of her incredible cakes.
Bella
Annabel Langbein
Bursting with tender and funny anecdotes and gorgeous recipes, Bella is Annabel Langbein's must-read memoir.
Raw & Free
Sophie Steevens
Format: Paperback
Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they are all thriving.
The Whisky Cubes Pack
Jim Murray
The eight soapstone cubes in the pack are reusable, and a perfect substitute for ice, chilling your favourite dram without diluting it.
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